Showing posts with label Miso Soup. Show all posts
Showing posts with label Miso Soup. Show all posts

Saturday, October 27, 2012

Jipan, Glorietta Branch... with Carolin and Arianna... :D

Hello there! :D

This is an entry about a day when my sister and I went to Glorietta to meet her best friend there because she will be spending a night in her place... #roomALONE :(

My sister asked me to accompany her in going to Glorietta to buy a bag and wait for her best friend, Arianna to arrive. Earlier that day, she asked permission from our parents if she could sleep over in Arianna's house; They allowed her. Anyhow, since she offered me a won't-be-able-to-refuse deal, i agreed... :) The deal was that she will treat me an early dinner... :D Haha! #freefoodTHEBEST

After purchasing a bag, my sister asked me where I wanted to eat; where I suggest that we eat... That time, I wanted a really good seafood ramen. There is only 1 place in Glorietta, for me, that serves the BEST RAMEN in TOWN: JIPAN! :D Not only that it tastes so goooood; one order is good for around 2-3 people... :D #sulitsarap! It's so perfect that time because all 3 of us were really hungry. :)

Ohhhh, enough with the words right?? :D Here it is... :D Enjoy! :D

*Condiments... :D*
*Utensils??? :D Hahaha!*
*The really BIG serving of their OMURICE*
#yummy #fulltank
*Chicken Bento Box*
*Love the salad, the fruit and the egg the most... :D Hehe!*
*Seafood Ramen*
*No doubt, the BEST TASTING RAMEN in town (that i've tasted so far)!!!*
*Beef Bento Box*
*A really nice set to munch on... :D*
*Tamago*
*:D*
*Miso Soup*
#yum
*My sister's best friend, Arianna... :)*
*Gyoza*
#ohhhhhsooooooyummy


Until next time! :) Enjoy and God bless! :)



<3,
chefcams

Sunday, July 22, 2012

The Chicken Rice Shop, Nihonbashitei and Chilis [PBA Semis - 7.11-7.13.2012]


Hello There! :)

Having my brother-in-law work for a team (currently Meralco Bolts) in PBA has its perks... :) One of which is being able to watch games for free...of course, its always an advantage when your elder sister is really loving and generous (AND RICH) because you don't have to worry that much about how much you'll be spending for dinner... :) But hey, I'm already working so I also give my fair share of "libres". Hehe! #nocomputationsneeded

Anyway, we really enjoy watching basketball games not only because its free or because we enjoy it, but its more on the "bonding" or "together-time" we have and spend with each other. [My elder sister lives in her home with her own family so we don't really get to see her everyday unlike we used to, so these opportunities really mean a lot... :)

I going to share with you some of the "eating-moments" we share before and after watching PBA games this month of July 2012... <3

The Rice Chicken Shop:

*The Chicken Shop*
 *One of their ads*
 *Amazingly, it is a part of the Pancake House Group*
--which has a special place in my heart, being it my first official employer... <3
*Menu*
*The part in the menu where I saw what I'm going to order*
#hellothereHAINANESE : D
*My choice number 2*
*Maam Criz - she took our order*
 *Fresh Bean Sprouts - really crunchy*
*Curry Chicken - I love the sauce... :) It's very flavourful... :)*
#twothumbsup
*Hainanese Rice with Chili and Ginger Sauce <3*
*Braised Chicken?? :D - my brother-in-law's order*
[I'm sorry, I forgot which dish this is... :D]
*Hainanese Chicken - my order... :D*
[The chicken is cooked perfectly! :)]
*Ais Belanda - the guyabano chunks gave it a whole new twist! :)*
#surprisinglygood

Nihonbashitei:

This is the first time that I got to bring my sister and her husband in Nihon... :) I made
"libre"! :)
 *Toro Spicy Sashimi - My ever favorite!!! <3*
#FOURthumbsup
 *Pork Ginger - Light tasting yet really flavourful*
#yumyum
 *Ika Fry - Fried To Perfection*
[A lot of people don't know how hard it is to cook squid cause over-cooking it would give it a rubber-like texture]
 *Omurice - good for 2-3... :)*
#fullyloaded
 *Miso Soup - FLEY-VER-FULL! :D*
[I love every component! <3]
 *Beef Veg Teppanyaki - strong in flavour; perfect with rice... :)*
*Una Jyu - Taste's really good... :) There are no words to describe... :)*

Chili's:

First time of my elder sister --Ate Carmi-- and her husband, Kuya Mon... :) #wantingAgiganticCHOCOlavaCAKEforDESSERT

 *Triple Play - your main-dish appetizer! :)*
[Congats to the person who made and thought of this dish... :) Extravagant! :) A dish you MUST NOT MISS!!!]
 *Ika Fry - the dressing is great.. :)*
[Sophistication of the taste buds is always necessary... :)]
 *A packed sandwich! :D*
#lovetheswisscheese!
*Southern Steak - BUSOG LUSOG! :D*
[I love this dish because for one, it's sooooo filling! Second, once with lemon juice, its really THE BOMB! :D]
#aMUSTtry
 *Chicken Crispers - perfect perfect texture! :)*
[I really love the texture of the batter, plus, the flavour even without the honey mustard is good. Added points to the way the chicken was cooked to perfection! :) #yumyumyum]
 *Porkchop Duo - a little bit too cooked, but a really nice 3-point plate.*
[I really love how they cook their veggies cause it's really juicy and fresh!]
 *Buffalo Chicken Salad - My Favorite Salad in the Menu!!!*
[Every single component of the dish has its share in giving the plate its extravagant, mouthwatering goodness! :D]
--As they say... Eat like a queen, but with a healthier twist! :D--
*Our table... :)* 
*Their dessert ad... :)*
*Choco Lava A la Mode - humongously delectable*
#ohhhsooogooood
[Makes you want to be soprano after every bite... ; ) Great combination in texture and temperature! :)]


Until next time! :) Enjoy and God bless! :)



<3,
chefcams



Thursday, July 5, 2012

YABU in TOWN @ Yabu: The House of Katsu

Hello there! :)

"The word katsu is an abbreviation of the word "Katsuretsu", which means "cutlet". It generally refers to a sliced piece of meat that is breaded and deep-fried. The dish was introduced to Japanese culture in the late 19th century during the Meiji period when Japan opened its doors to Western culture. in the beginning, beef cutlets were used, but pork eventually became the more popular choice of meat by the 1900s, eventually giving rise to dishes such as tonkatsu ("ton" is Japanese for "pork").          Reference: http://www.yabuhouseofkatsu.com/

I like exploring to know where to get GREAT food. My favorite Japanese restaurant is Nihonbashitei @ Makati. I've tried a bunch of other Japanese restaurants already, and believe me when I say that even though Jap Cuisine is on top of my list, "a" japanese restaurant almost flushed that cuisine down the drain (exaggeration. :D jap cuisine is too precious to be ruined by an experience in a restaurant). Kidding aside, "that" experience really sank to the bottom of my list. 

Going back to Yabu, I really like the place (the ambiance is so soothing), service (super friendly and all-smiling people), and food (QUALITY QUALITY QUALITY!!! <3); a bit expensive but with the quality of the food you're getting, IT'S WORTH EVERY PESO!!!

Ordered fish fillet and pork tonkatsu.

First, the self-making sauce is quite an ice breaker... :) Really interactive... :) #goodjob



Next, the best unlimited rice in Megamall... #supersoftRAP-SA


Next, their miso soup... #itssofine


Next, their unlimited cabbage (great with their unli sesame sauce)... #itssuperfresh #sesamedressingTHEBEST


Next, Yabu's version of Pork Tonkatsu... #TENDERandCRISP


Last, but not the least, Yabu's melts-in-your-mouth Fish Fillet! <3 <3 <3 #THEBESTamongTHEREST


I'll be back... :D

Until next time! :) Enjoy and God bless! :)



<3,
chefcams